Sunday, 05 September 2010
मेम्ने करी -............................- Gosht Bemisaal ( Lamb Curries ) PDF Print E-mail
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Tuesday, 19 May 2009 00:00
Fragant Lamb Curries

Lamb Curry

 

10.95

Sag Lamb

Lamb cocked with spiced cream spinach

10.95

Gosht Bhuna

Lamb Cooked in a semi dry spicy sauce

10.95

Lamb Korma

Lamb Cooked in a moderately spiced cream sauce with nuts

11.95

Lamb Vindaloo

Lamb in a hot spicy sauce with potatoes.

10.95

Keema Mushroom

Minced lamb cooked with spices and mushrooms.

10.95

Keema Mattar

Minced lamb with green peas.

10.95

Boti Tikki Masala

Clay oven roasted lamb cubes in a mild spiced sauce.

11.95

Karahi Gosht

Lamb cubes cooked with fresh garlic and spices.

11.95

Lamb Meatball Curry

Cooked in a curry sauce.

10.95
Last Updated on Sunday, 28 June 2009 07:19